Today we drove about an hour and a half north, to just outside Rotterdam, where we got the opportunity to explore this home of one of Holland's most well known exports.
After touring the cathedral it is a good chance to stop and grab a snack and recoup a little before pressing on. I would be remiss if I passed up any chance to order some bitterballen and a Belgian beer. If I had to describe the flavor of a bitterballen to someone I would say that the deep fried crust dipped in mustard might remind you of a corn dog, while the soft meat paste filling has a taste comparable to cream of mushroom soup.
The combination is out of this world. Particularly when paired with one of the many outstanding beers from arguably the world's greatest brewing region. Today I went with an Affligem, from Abdij Abbaye which has a brewing tradition dating back to 1074 AD.
From Nieuwe Kerk and the main square, it's a short winding walk through more antique shops and cafés to reach the Oude Kerk (Old Church). While the Nieuwe Kerk is more for special occasions, the Oude Kerk is more of the everyday cathedral (if indeed there is such a thing). The places of honor in Oude Kerk are reserved for famous Dutch Mariners such as Petrus Heinius, and Marten Harpertzen Tromp.
Put all together, Delft is a photogenic, walkable, shoppers paradise, and has an amazing amount to offer tourists.
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